Our Wines

We work with passion in order to fill our wines with Emilia Romagna’s taste and tradition.
Our selection of wines is a journey through our region that never gives up on quality.
Chardonnay IGP
Wine name Dalfiume wine production

Chardonnay dell'Emilia IGP

Vineyards Dalfiume wine production
Dalfiume wine production
200 - 230 q.li per hectare
Grapes come from Dal Fiume vineyards
Wine aging Dal Fiume wine production
1 - 2 years
Wine Serving temperature Dal Fiume wine production
10 - 12° C
Vinification Dalfiume wine production
The freshly harvested grapes are taken to the vinification department where they are pressed and must and skins are separated. The free-run must sits to ferment at a controlled temperature of 15/18°C thanks to a modern refrigerating system. Such method allows the preservation of the typical smells and characteristics of the product. The next steps are the separation of the sediment from the fermented wine, the filtration, and the inspection of the wine under the inspection of the enotechnicians before bottling it.
Characteristic of the wine Dal Fiume wine production
Straw-yellow color, intense and characteristic smell, and fresh, full-bodied, soft flavor with a hint of almond flavor.
Wine pairings Dal Fiume wine production
It’s ideal as an aperitif wine and it goes well with starters, fish, light courses, and white meat.
Bottle sizes Dal Fiume wine production
0,75 liters
Download the wine file Dal Fiume wine production
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