Our Wines

We work with passion in order to fill our wines with Emilia Romagna’s taste and tradition.
Our selection of wines is a journey through our region that never gives up on quality.
Trebbiano IGP
Wine name Dalfiume wine production

Trebbiano Rubicone IGP

Vineyards Dalfiume wine production
Trebbiano Romagnolo
Dalfiume wine production
200 - 240 q.li per hectare
Grapes come from Dal Fiume vineyards
Emilia-Romagna plaines
Wine aging Dal Fiume wine production
1 - 2 years
Wine Serving temperature Dal Fiume wine production
8 - 10° C
Vinification Dalfiume wine production
The freshly harvested grapes are pressed using a roller-press machine that preserves the shape of the grapes. Then, they pass through a modern soft press that separates the free-run must from the skins and the seeds. The free-run must sits to ferment at a controlled temperature of 15/18°C. This allows the preservation of the original smells and characteristics of the product. The fermented wine is then poured, separated from the sediment, and ultimately filtered before being bottled.
Characteristic of the wine Dal Fiume wine production
Straw-yellow color with golden cast, pleasant rich smell and dry and harmonious flavor.
Wine pairings Dal Fiume wine production
It is excellent with starters, light courses, fish, and white meat.
Bottle sizes Dal Fiume wine production
0,75 e 1,5 liters. Also available in 20 liters barrels
Download the wine file Dal Fiume wine production
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